Lunch Program

Canterbury Food Service strives to provide students with nutritional lunches and a la carte items. Our goal is to offer healthy, good-tasting hot lunches, supplements for student brown bag lunches for Kindergarten Prep students through Grade 12, plus mid morning snacks for grades 5-12. 

 Hot lunch may be purchased yearly (four quarter payment plan), weekly and daily. Lunches include fruits and vegetables.Seconds are available for students who are still hungry.

Lower School hot lunch students may choose to substitute a peanut butter and jelly sandwich, a cheese sandwich, turkey sandwich, ham sandwich, or a cup of soup for the main entrée. Middle School may, in addition, substitute a bagel and some form of protein (cream cheese, peanut butter, yogurt, string cheese, cheese cubes). At the Middle School on Tuesday, Wednesday, or Thursday, grades 5-8 also may substitute a side salad with meat. High School students have a wider variety of substitutions, including sandwiches and salads.

Hot lunch students may have seconds (soup, peanut butter or cheese sandwiches, the main entrée; if available), if they have eaten their main entrée and taken a bite of the side items.   Seconds are also available on fruit and/or vegetables.

Pizza Day

Pizza will be served the first day of each school week, typically on Monday unless it is a holiday. Hot lunch on pizza day includes two slices for grades 5-12. Students in grades Kindergarten Prep -grade 4 may opt for 1 or 2 pieces. Students who do not order hot lunch may order just slices of pizza on pizza day. Hungry Howie’s and Papa John’s Pizza rotate being served on Pizza Day this year. 

Snacks

Middle and High School students may purchase snacks at break time and at lunch time. Lower School students may only purchase snacks at lunch time. Snack cards may be purchased for students. The entire snack card in the High School and Middle School must be used at either break or lunch time. Fruits, vegetables, soup, bagels, yogurt, cheese, cereals and healthy snacks will be available to all students. The variety of snacks offered increases in each division.

Prepaid snack cards are available and are discounted. Snacks may be purchased with a snack card, cash, or a combination of both. Snack cards may also be used to purchase a la cart lunch items.

Lunch Menu

Thu May 24

Mac & Cheese, Peas, Peaches, Gelatin, LS/MS Soup - Beef Stew

Fri May 25

Mustgo Entree, Veggies or Salad, Mandarins, Sponge Cake with Whipped Cream, LS/MS Soup - Chef’s Choice

Tue May 29

Pizza, Corn, Pears, Snackwells, LS/MS Soup - Cream of Chicken

Wed May 30

Chicken & Noodles, Yeast Roll, Salad Orange Push Up, LS/MS Soup - Cheddar Broccoli

Thu May 31

Hamburger, Cheeseburger, Veggieburger, Chips, Peaches, Cookies, LS/MS Soup - Beef Stew

Fri Jun 01

French Bread Pizza, Fresh Veggies, Mandarins, Ice Cream

Mon Jun 04

Pizza, Vegetable, Fruit, Pudding

Tue Jun 05

Chick Fil A, Fries, Salad, Assorted Desserts

Wed Jun 06

MUSTGO - A delightful, delectable, assortment of culinary delights